Common questions

What tonic goes with Gin Mare?

What tonic goes with Gin Mare?

It is an unusual smooth gin when used in a Gin & Tonic together with their own tonic water, 1724, especially made for this gin – or a Fever Tree Mediterranean Tonic – together with a slice of red grapefruit and a rosemary twig.

What do you drink with Gin Mare?

Citrus like bergamots, blood oranges and grapefruits are obvious matches for Gin Mare, but we can also draw out its fruity notes by pairing it with blueberries, strawberries, raspberries, guavas, peaches and mangoes.

How do you serve gin and tonic and Mare?

Make a gin and tonic to sweeten up Gin Mare. Add at least 4 fl oz (120 mL) of a quality tonic water next. Top it with a garnish, such as rosemary leaves or the juice of a freshly-cut lime. When you’re ready to drink it, use a long spoon or a stirrer to mix everything together.

Is Gin Mare a good gin?

I think the best gin and tonic is an exceptionally clean one like Q here to allow the flavors and natural sweetness of Gin Mare to come through. Exceptionally smooth and makes a good martini, especially if you’re going to dial back on the vermouth a bit. It’s easily one of my favorite Martinis period.

What is the best Spanish gin?

Best Spanish Gins That Will Make You Feel Like You’re on Holiday

  • Gin Mare.
  • Puerto de Indias.
  • Mahón gin.
  • The wave.
  • Gin Volcànic.
  • Carnation Gin.
  • Level Gin.
  • Macaronesian White Gin. A gin produced in the Canary Island using Macaronesian botanicals and water filtered through local volcanic rocks.

Where is Gin Mare from?

Spain
About Gin Mare Gin Mare is produced in-house in a converted chapel at Distilerias Miquel Guanse in the small town of Vilanova on the Costa Dorada in Spain. It is a ‘Mediterranean’ styled gin featuring botanicals including rosemary, thyme, olive and basil, alongside traditional botanicals.

What can be garnished with Bombay Sapphire gin?

Bombay Sapphire mixes perfectly with fresh zingy lime wedges, pink peppercorns & a dash of Angostura Bitters, then lengthened with Fever-Tree ginger beer.