How do you drink Sri Lankan arrack?

Ruby Punch Apart from all these avant-garde cocktails, Ceylon Arrack also mixes great with ginger ale, ginger beer and cola. Generally, locals drink arrack with chilled coconut juice inside actual coconut.

What do you mix arrack with?

Arrack is often combined with popular mixers such as cola, soda water, and lime juice.

How do you drink old reserve arrack?

Sri Lanka Sunrise – Old Reserve Cocktail

1. Recipe:
2. 25ml Old Reserve.
3. 25 ml Passion Fruit.
4. juice/cordial.
5. 10ml Lime juice/Lemon juice.
6. 1/2 tsp. crushed lemon grass.
7. 40ml Soda.
8. Ice Cubes.

How do you serve Ceylon Arrack?

This punch can be served in glasses but is best served from a real coconut shell, as Uncle Nihal used to drink it. Just pour 50ml of Ceylon Arrack straight into the cracked coconut, without spilling the coconut water, add a wedge of lime and sip on the delicious mixture through a straw.

What type of alcohol is arak?

Arak is made by extracting anise seeds in grape brandy and is considered by many to be one of the first flavored spirits ever made. You may be familiar with anise spirits from other parts of the Mediterranean and Levant, like French pastis and Turkish raki, but arak precedes them all.

How much alcohol is Arak?

Arak (drink)

Is Arak safe to drink?

Arak is a traditionally brewed liquor made from rice and coconut palm flowers. It can contain up to 50% alcohol. If it is not brewed correctly it can contain methanol, making the drink potentially fatal.

What is Ceylon Arrack?

Ceylon Arrack is a traditional Sri Lankan spirit distilled from the sap of the coconut flower, which can only be collected by hand, and aged in Sri Lankan oak casks. The revival of lost cocktail ingredients continues apace.

What does Batavia Arrack taste like?

Whether through introduction via punch, old bar manuals or tiki-obsessed compatriots, bartenders have embraced the spirit’s unique flavor. “Batavia arrack is similar to a vanilla bean or a chunk of fresh horseradish.

What do they drink in Sri Lanka?

Tē (tea): The national drink, said to be among the best in the world. Toddy: Mildly alcoholic fermented drink that is tapped from palm trees – often illegally – and drunk across Sri Lanka. Arrack: A potent liquor made from the sap of palm trees.

What does Ceylon Arrack taste like?

Taste: Also has nutty, malty whisky-like notes with hints of dried strawberries.

How often is arrack distilled in Sri Lanka?

Sri Lanka Arrack, Very Special Old Arrack, Old Arrack and Coconut Arrack are products of this process. Double Distilled Arrack is distilled twice for smoothness.

How is coconut arrack made in Sri Lanka?

This renowned beverage is steeped in legend and tradition, making it one of the most celebrated offerings from Sri Lanka to the world. Sri Lankan coconut arrack is undeniably one of the purest naturally derived alcoholic beverages in the world, distilled through a natural fermentation process.

Which is the best white label arrack in Sri Lanka?

DCSL White Label Arrack is a crystal clear, absolutely pure blend of Coconut Arrack and imported spirits. Flavoured with a tint of fresh lime. White Label Arrack leaves no smell on breath. Enjoy it on the rocks or with your favourite chaser. The favourite of Sri Lankans.

What kind of spirits are used in DCSL?

Finally, spirits of different ages and flavours are blended, and sometimes double distilled, to create the various DCSL brands, all under the careful supervision of our experienced Master Blenders, ready to be savoured. Sri Lanka Arrack, Very Special Old Arrack, Old Arrack and Coconut Arrack are products of this process.